Chinese Spring Course Menu 2018

Celebrate the New Year with our Chinese Spring Course Menu 2018 and enjoy steamed buns, grilled dumplings and Taiwanese Hamburgers filled with stewed agu pork for good fortune.

Available January 4 - March 31, 2018
*Except for February 16-18, 2018
Hours 17:30-22:00 (L/O 21:30)
Location Chinese Dining "Ryukasaien"
Price 7,800 JPY per person
(All prices include a 10% service charge and are subject to consumption tax.)

◆Contact for Reservations & Inquiries
The Busena Terrace Restaurant Reservations
 0980-51-1333

Seasonal menu

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