Fine Dining Breakfast Buffet

breakfast table on the pool side

Enjoy a splendid breakfast at "Fine Dining" and choose your main dish from 4 different dishes. Indulge in freshly baked bread, housemade jam and original Eggs Benedict dishes for breakfast at The Atta Terrace Club Towers. Fresh vegetables and fruits are also available at our breakfast buffet.

Available All Year Round
Hours 7:00 a.m. - 10:00 a.m.
Location "Fine Dining"

Select Your Main Dish

Have a great breakfast and select your own main dish from 1 of the following 2 sets of menus, each includes 4 dishes. The 2 sets of menus are changing daily to provide a variety of different breakfast choices for our long staying guests. Next to our main dishes, standard egg dishes are also available for you to choose from.

Set 1: Choose Your Main Dish from the Following 4 Main Dishes (April - June):


Monte Benedict

Monte Benedict

Try Eggs Benedict plain with smoked ham and sauce hollandaise as well as with raw ham, sauteed mushrooms, tomato and mustard relish sauce hollandaise.

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Okinawan Shakshuka with Pretzel

Okinawan Shakshuka full of spicy taco meat, seasonal vegetables, boiled eggs and parmesan cheese served with pretzel awaits you.

Pancake Atta Style

Indulge in soft pancakes with mascarpone cream, berry sauce and maple syrup.

Monte Benedict

Fruit Gratin

Enjoy a gratin made of pineapple, strawberry, mango and mild custard cream.

Set 2: Choose Your Main Dish from the Following 4 Main Dishes (April - June)


Basic Egg Benedict

Eggs Benedict

Enjoy Eggs Benedict with smoked salmon, sliced tomatoes and balsamic sauce as well as with smoked ham and sauce hollandaise.

Eggslut and Garlic Toast

Eggslut and Garlic Toast

Try Eggslut with pureed potato, soft boiled egg, sauce genovese and parmesan cheese served with garlic toast.

Quesadilla

Quesadilla

Indulge in a delicious quesadilla filled with taco meat, beans, cheese and avocado wrapped in tortilla.

Apple Tarte

Apple Tarte

Enjoy a sweet apple tart with custard cream, berry sauce and mascarpone cream.

Standard Dishes (Egg Dishes)


Omelet or Scrambled Eggs? Choose 1 out of the following egg dishes:

  • Boiled Eggs
  • Plain Omelet
  • Fried Eggs
  • Scrambled Eggs

Breakfast Buffet

  • Juice and Milk
    • Fresh Juice (Daily Changing)
      Mango, Orange, Pineapple or Guava
    • Vegetables and Fruits Mixed Juice (Daily Changing)
      Violet Vegetables and Grapes, Tomatoes and Carrots or Yellow Vegetables and Mangos
    • Milk
    • Soy Milk
    • Mineral Water
    • Water Infused with Herbs from the Atta Garden
  • Hot from the Oven
    • Croissants
    • Danish Pastry(Custard, Chocolate, Apple Pie)
    • Pain de Mie (Okinawan Sweet Potato, Rye, Plain)
    • Rice Flour Bread (Daily Changing)
      Olive or Tomato
    • Confiture
      Okinawan Sweet Potato Jam, Strawberry Jam, Pineapple Jam, Blueberry Jam
    • Salt-Free Butter, Honey, Maple Syrup

  • Cereals, Yoghurt, Fruits
    • Cereals(All Bran, Soy Granola, Fruit Granola)
    • Plain Yoghurt
    • Fresh Fruits (Melon, Pineapple, Orange, Grapefruit, Kiwi)
    • Fruit Sauce (Blueberry Sauce, Kiwi Sauce, Mango Sauce, Acerola Gelée)
  • Soup, Pasta
    • Soup (Daily Changing)
      Vegetable Bouillon Soup or Onion Soup
    • Pasta (Daily Changing)
      Tomato and Bacon Pasta or Japanese -style Vegetable Pasta 
    • Condiments
      Dried Vegetable Mix (Sweet Potato, Green Radish, Japanese Red Radish, Carrot, Satoimo)
      Grated Cheese (Grana Padano)

  • Salad
    • Red Leaf Lettuce, Green Leaf Lettuce, Red-leaved Chicory
    • Cherry Tomato
    • Goya Bitter Melon
    • Red Pepper, Yellow Pepper
    • Coleslaw
    • Cucumber
  • Salad (Daily Changing)
    • Sliced Red Onion
    • Broccoli
    • Red Radish Sprouts
    • Whole Corn
    • Spider Mustard
    • Cauliflower
    • Julienned Red and Yellow Carrot
    • Sliced Celery
    • Seaweeds
    • Potato Salad
    • Egg Salad
  • Cold Meats, Delicatessen, Cheese, Topping
    • Marinated Salmon
    • Caprese
    • Escabeche of Double-lined Fusilier
    • Marinated Shrimp and Winter Melon
    • Bean-starch Vermicelli Salad
    • Marinated Turnip and Broiler
    • Marinated Colorful Vegetables
    • Beer Salami
    • Bologna Sausage
    • Stuffed Olive, Black Olive
    • Genovese Sauce
    • Mustard Relish
    • Cheese
    • Dried Fruits
    • Cracker
    • Terrace Hotels Original Dressing (Okinawa Orange "TANKAN", Hirami Lemon)
    • French Dressing, Italian Dressing, Sesame Dressing, Japanese-style Onion Dressing
  • Coffee or Tea
  • *Please note that our breakfast items are subject to market availability and may change without prior notice.

◆Contact for Reservations & Inquiries
The Atta Terrace Club Towers
098-983-3333