Aroma de Vacances

plates of Aroma de Vacances

Indulge yourself with our superb autumn course dinner featuring prawn from Kume Island slightly spiced with coriander, smoked pork from northern Okinawa served with foie gras as well as mushroom consommé with Japanese beef.

Available  October 1 - November 30, 2018
Closed on Wednesdays
Hours 5:30 p.m. - 10:00 p.m. (L/O 9:30 p.m.)
Location Main Dining "Fanuan"
Price 18,000 JPY per Person
(Price includes a 10% service charge and is subject to consumption tax.)


◆Contact for Reservations & Inquiries
The Busena Terrace Restaurant Reservations