Menu d’été Fascinant

Dinner course containing fresh langoustines, Akajin grouper, tomatoes, zucchinis and seafood prepared in Southern French style.

Available April 1 - June 30, 2019
*Closed on Wednesdays
Hours 6:00 p.m. - 10:00 p.m.
(L/O 9:30 p.m.)
Location Main Dining "Fanuan"
(South Tower 2F)
Price 18,000 JPY per person

All prices include a 10% service charge and are subject to consumption tax.

◆Contact for Reservations & Inquiries
The Busena Terrace Restaurant Reservations
0980-51-1333

Seasonal menu