Ryushou

Indulge in foie gras, lobster as well as wagyu beef for dinner this festive season and marvel at the culinary skills of our chefs.

Available December 1, 2019 - January 3, 2020
Hours 5:30 p.m. - 10:00 p.m.
(L/O 9:30 p.m.)
Location Teppanyaki Restaurant "Ryutan"
(North Tower 3F)
Price 30,000 JPY per person
All prices include a 10% service charge and are subject to consumption tax.


◆Contact for Reservations & Inquiries
The Busena Terrace Restaurant Reservations
0980-51-1333

Seasonal menu