Autumn Cocktails

brandy based cocktail and shochu based cocktail

Treat yourself to our autumn cocktails and indulge in a brandy based Tiramisu cocktail elegantly accented with chestnut, which is made of cream cheese, fresh cream and eggs. Our cocktail based on shochu is decorated with autumn leaves and features citrus fruit and vitamin-C rich persimmon juice.

Available October 1 - December 31, 2018
Hours 9:00 p.m. - 12:00 a.m. (L/O 11:30 p.m.)
Location Library Lounge & Bar
Price Brandy based 1,500 JPY per Cocktail
Shochu based 1,400 JPY per Cocktail
(All prices include a 10% service charge and are subject to consumption tax.)

◆Contact for Reservations & Inquiries
The Terrace Club at Busena
0980-51-1113