Aged Awamori Tating
After trying aged awamori from 46 breweries in the prefecture, three unique brands, Koryu, Kaneyama, and Chinmoku have been carefully selected. Each one has been finely aged for you to indulge in the refined taste. While taking in the sensation of the depth of time unique to aged spirit, you can relax and enjoy the flavor and aroma each one has to offer. Find your knowledge of awamori deepened.
|Available||October 1 - November 30, 2020|
|Hours||7:00 p.m. - 0:00 a.m.
(L.O. 11:30 p.m.)
|Location||Library Lounge & Bar
|Price||3 kinds of Awamori (each 20ml)
(subject to tax and service charge)
◆Contact for Reservations & Inquiries
The Terrace Club at Busena
Aged Awamori Tasting
Library Lounge & Bar
After trying aged awamori from 46 breweries in the prefecture, three unique brands, Koryu, Kaneyama, and Chinmoku have been carefully selected. You can relax and enjoy the flavor and aroma each one has to offer.
Period of availability:Oct/1/2020 - Nov/30/2020
Wellness Cuisine "Etude"
An exquisite vegetable mille-feuille that you will be excited to eat. Four variations of celeriac to be savored. The autumn-scented champignon is created using Japanese ingredients of perilla and kelp for a taste never experienced before. Grilled tender chicken will warm the body with a spicy dukkah and tahini sauce. Enjoy a leisurely evening of gastronomic delights sure to satisfy your intellectual curiosity, featuring a special menu with details of the various therapeutic effects of the ingredients.
Period of availability:Oct/1/2020 - Dec/28/2020