April 12, 2019

NoticeDiningSpaActivityFacility

ATTA SELECTIONMidsummer 2019

Delight in "Our Farm to Table" from The Garden

With the concept “Our Farm to Table”,
we offer freshly harvested vegetables and fruits to our guests.
These flavorful and nutritious produces are used to prepare
creative and delightful dishes, cocktails, and also items for esthetic treatments.

Fine Dining
Florale "Hibiscus"

Enjoy our special midsummer dinner Hibiscus served with fresh and colorful vegetables from our very own garden. 

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Teppanyaki Restaurant "Ryutan"
RYUKA

Delight in steamed lobster and grilled vegetables from our garden at Ryutan this season.

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Library Lounge & Bar
Garden Mojito

Treat yourself to refreshing summer cocktails and cool down with rosemary and mango mojitos featuring aromatic herbs.

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Spa
Midsummer Campaign

Help your skin to regenerate from sun-inflicted damage with our Midsummer Campaign treatment menu.

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The Garden
Garden Planetarium

Enjoy the quiet and breathtaking summer night sky while learning about stars and constellations.

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Beach Club Renewal

Equipped with shower and powder rooms our popular Beach Club will be renewed this April. Stay at The Atta Terrace Club Towers and experience the perfect beach vacation.

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