Seasonal Desserts ~Nouvelle Saveur~

The Fromage Fraise features a layer of sweet and sour strawberry mousse on a mellow, baked cheese. The Coconut-flavored Pineapple Tart is decorated with juicy fresh fruits and has a tropical taste accented with crème d'amande-coconut. The caramelized fragrant nuts and cookie choux puff give the Caramelized Banana Éclair a crunchy bite. Indulge in the unique lineup filling the season with color.

Available April 1 – June 30, 2021
Hours 10:00 a.m. – 6:00 p.m.
Location Living Room "Maroad" 
(Main Building 1F)
Price “Caramelized Banana Éclair” (left) JPY 550 / Cake Set JPY 1,100
“Coconut-flavored Pineapple Tart” (center) JPY 550 / Cake Set JPY 1,100
“Fromage Fraise” (right) JPY 550 / Cake Set JPY 1,100
(Inc. tax and exc. service charge)

◆Contact for Reservations & Inquiries
The Naha Terrace Living Room "Maroad"

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