[7/11] Terrace Cuisine ～Natsuna～

For one evening only, Executive Chef Yoshikatsu Uezu presents a special kaiseki inspired by the flavors of summer. Carefully selected seasonal ingredients gathered from across Japan are transformed through refined craftsmanship into a menu that delights both the eye and the palate. An occasion to experience the quiet artistry and precision of Japanese cuisine at its finest.

Duration	July 11, 2026
Hours	5:30 p.m. - Aperitif 6:00 p.m. - Dinner
Location	Japanese Restaurant "Mahae" Main Building 2F
Price	JPY 25,000 per person (inc. tax and service charge) ・Beverages may be ordered separately at an additional charge. ・This offer is not eligible for any discounts. ・By reservation only. Reservations are accepted for a minimum of two guests. As seating is limited, we kindly recommend reserving in advance. ・We invite guests to attend in elegant attire.