Early Summer "Wakanatsu" Kaiseki
A kaiseki course that captures the refreshing breeze of early summer crossing the sea. It begins with a refreshing sesame cream-dressed appetizer featuring crisp summer vegetables, followed by fragrant chicken wings and yuzu sauce. The soup, served with a touch of arrowroot starch and ayu fish, brings a sense of coolness. Enjoy the summer delicacy, grilled sea bass, and the beautifully arranged sashimi served atop an ice sculpture, inviting you to indulge in the essence of summer.
* "Wakanatsu" refers to the early summer
season in Okinawa when rice ears begin to appear.
| Duration | April 1 - July 9, 2024 |
|---|---|
| Hours | 5:00 p.m. - 10:00 p.m. (L.O. 9:00 p.m.) |
| Location | Japanese Restaurant "Mahae" Central Tower 2F |
| Price | JPY 17,000 per person ( Inc. tax and exc. service charge) |
◆Contact for Reservations & Inquiries
The Busena Terrace Restaurant Reservations
0980-51-1333
