Seasonal menu
Explore
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[8/20 - ] Vegan à la carte
Fine Dining
Rooted in the story of Our Farm, a new chapter unfolds under the guidance of vegan chef Andrea Cattaneo.
Period of availability:August 20 2025 -
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[12/1 - 12/25] Christmas Cocktail
Library Lounge & Bar
For a truly memorable evening with someone special, let our cocktails awaken your senses.
Period of availability:
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[12/1 - 12/25] Essence - Noël -
Fine Dining
This holiday season, we invite you to enjoy a Christmas dinner themed Our Farm’s Gift.
Period of availability:December 1 – 25 2025
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[10/1 - 11/30] Quiet Summer Cocktail - Green & Gin from "Our Farm" -
Library Lounge & Bar
As autumn yields to winter yet the southern sun still bathes our resort in brilliance, The Atta Terrace presents three signature cocktails.
Period of availability:October 1 – November 30 2025
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[10/1 - 11/30] Essence - Quiet Summer -
Fine Dining
A seasonal course dinner crafted around the theme Lingering Summer at a Southern Resort — Quiet Summer.
Period of availability:October 1 – November 30 2025
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Details on the exceptional menu by a MICHELIN Key hotel chef in Corsica, France.
Fine Dining
Details about the exceptional menu curated by a renowned chef from a MICHELIN Key luxury hotel in Corsica, France.
Period of availability:April 1 2025 - March 31 2026 (* Excluding 12/23-1/5)
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Enjoy a breakfast with the blessings of nature
Fine Dining
Enjoy a refreshing breakfast while overlooking the poolside scenery with a gentle breeze. At The Atta Terrace Club Towers, we offer a breakfast focused on natural ingredients. Fresh vegetables and fruits from our own garden and local produce are served buffet-style, while our chef prepares main dishes with meticulous attention to detail. Choose your favorite and indulge in a luxurious morning experience.
Period of availability:All year round
