Heirloom vegetables and herbs from our own kitchen garden feature creatively with other local produce in “Sima Cuisine,” our chefs’ high-end island cookery merging French, Italian, and Okinawan influences.
|Hours||Breakfast from 7 a.m. - 10 a.m.
Brunch from 10 a.m. - 11 a.m.
Dinner from 5:30 p.m. -10 p.m. (last order at 9:30 p.m.)
|Capacity||84 (includes terrace seating for 28); non-smoking|
|Location||Reception House 1F|
※Use of the restaurant is limited to staying guests over the age of 16.
Dinner Dress Code
Our dress code is smart casual.
Male guests are encouraged to wear shirts with collars. In case of wearing T-shirts or short-sleeved shirts, wearing a jacket is required.
We ask that our female guests dress appropriately, and encourage them to wear summer or cocktail dresses.
Proper footwear is required. Please refrain from wearing sandals. Sportswear, camouflage clothing, short shorts, and loungewear are not acceptable attire.
Period of availability:Dec/1/2018 - Dec/25/2018
Atta Cuisine Florale -Daylily-
Period of availability:Oct/01/2018-Dec/31/2018
Fine Dining Breakfast Buffet
Period of availability:All year