Seasonal menu
Explore
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[until 11/30] Terrace l'Apéro
Living Room "Maroad"
Enjoy a delightful pre-dinner moment with close friends, savoring light snacks and drinks in a relaxed "apéro" setting. Daily chef-prepared appetizers include foie gras terrine and salmon marinated with caviar. Indulge in free-flowing sparkling wine and original cocktails.15:45:28
Period of availability:until November 30 2024
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[7/1-9/30, 12/1-12/20] Celebrate The Naha Terrace's 25th Anniversary Special Dinner Kaiseki
Japanese Restaurant "Mahae"
Celebrate The Naha Terrace's 25th anniversary with our exclusive monthly kaiseki courses, meticulously crafted to showcase the finest flavors. Enjoy the essence of Japanese tradition with locally sourced Wagyu beef seared on hot stones by our skilled artisans.
Period of availability:July 1 – September 30 December 1 – December 20 2024
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[7/1-12/20] Celebrate The Naha Terrace's 25th Anniversary Special Lunch Kaiseki.
Japanese Restaurant "Mahae"
Celebrate The Naha Terrace's 25th anniversary with our exclusive monthly kaiseki courses, meticulously crafted to showcase the finest flavors. Enjoy the essence of Japanese tradition with locally sourced Wagyu beef seared on hot stones by our skilled artisans.
Period of availability:July 1 – December 20 2024
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[6/14-12/20] Celebrate The Naha Terrace's 25th Anniversary Dinner
Restaurant "Fanuan"
Celebrate The Naha Terrace' 25th anniversary with a special dinner crafted as a token of our heartfelt gratitude for your loyal support. Indulge in our seasonal course dinner, meticulously curated with the fr
Period of availability:June 14 – December 20 2024
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[7/1-12/20] 25th Anniversary Jubilee Cocktail: "Floral Gift"
Library Bar "November"
Treat yourself to the special "Floral Gift" cocktail from The Naha Terrace, in celebration of our 25th anniversary. Infused with vibrant botanical water flavors, each month's menu is inspired by different birth flowers. Enjoy the refreshing floral aromas that transport you to a blooming meadow with every sip. This drink captures the essence of each season, offering memorable moments to cherish.
Period of availability:July 1 – December 20 2024
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Mahae Japanese Breakfast
Japanese Restaurant "Mahae"
At our Japanese restaurant 'Mahae,' you can enjoy a delightful Japanese breakfast.Explore our daily changing menu featuring carefully selected grilled fish and unique Okinawan specialties. Choose from freshly cooked white rice, mixed grain rice, or comforting
Period of availability:All Year Round (Excluded Periods Apply)
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[6/1-12/20] Menu de 25th dinner “Me haces felis”
Tapas & Charcoal Grill "La SIMA"
Celebrate our 25th anniversary by indulging in popular dishes at La Sima. Pair these culinary delights with our signature Terrace Hotels' wines or cava, and enjoy a perfect evening in the refreshing summer breeze.
Period of availability:June 1 – December 20 2024
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[6/1-12/20] Celebration of Deliciousness: Misaki Beef and Motobu Beef
Teppanyaki Restaurant "Ryutan"
Indulge in a luxurious dining experience with Okinawa's premier beef brands: the rare Misaki Beef from the lush nature of Ishigaki Island and the exquisite Motobu Beef from the great outdoors of Yanbaru. Savor the freshest seafood, including spiny lobster or abalone,
Period of availability:June 1 – December 20 2024
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Dinner Kaiseki
Japanese Restaurant "Mahae"
An authentic dinner course elaborately prepared using carefully selected seasonal ingredients each month. Delight in the exquisite skills and refined Japanese elegance unique to Mahae.
Period of availability:All Year Round
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Lunch Kaiseki
Japanese Restaurant "Mahae"
Enjoy a luxurious Kaiseki lunch at the Mahae restaurant which offers new seasonal menu every month.
Period of availability:All Year Round
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Fanuan Breakfast
Restaurant "Fanuan"
Enjoy a fabulous breakfast at "Fanuan".
Period of availability:All Year Round
