Recommended menu informationTapas & Charcoal Grill "La SIMA"
At "La Sima," our tapas and charcoal grill, savor the delightful flavors of Spain with our enticing selection of tapas (small plates) and the ever-popular "Assorted Vegetables Jospas Oven Bake." Experience a colorful array of dishes, including the "Squid Ink Paella," a perfect embodiment of our "New Okinawan Grill," where traditional Spanish cuisine harmoniously blends with locally sourced squid ink.
Recommended menu
- Tapas
Experience the vibrant flavors of Spain with our tapas (small plates) served in an open sandwich style. Enjoy a delightful variety of toppings, including sardines, snow crab, shrimp, and beef, all elegantly placed on thick-cut baguette. Pair these delicious bites with your favorite drinks for a perfect culinary experience. - Charcoal-Grilled Assorted Vegetable Josper Bake
This dish showcases over ten types of vegetables, including locally sourced selections, expertly grilled to perfection in a charcoal oven. A perennial favorite at La Sima, it highlights the natural flavors of the vegetables, enhanced with British rock salt for a light and refreshing taste. - Squid Ink Paella
This paella is a perfect representation of the "New Okinawan Grill" concept, combining traditional Spanish flavors with locally sourced squid ink. The addition of garlic mayonnaise provides a delightful accent, making it an excellent choice to complete your meal.
| Duration | All year round |
|---|---|
| Hours | Dinner 5:00 p.m. - 10:00 p.m. (last orders for course taken at 9:00 p.m.; for a la carte menu and drinks at 9:30 p.m.) |
| Location |
Tapas & Charcoal Grill "La SIMA" Annex 3F |
◆Contact for Reservations & Inquiries
The Naha Terrace Restaurant Reservations
098-864-1111
