A premium party-size shortcake generously layered with Japanese strawberries. Delicate sponge infused with strawberry syrup is paired with smooth, milky cream, with fresh, juicy strawberries in every slice. An elegant centerpiece for a special celebration.

A classic Christmas shortcake enveloped in pure white cream, reminiscent of freshly fallen snow. Condensed milk lends the fresh cream a rich, milky sweetness, beautifully balanced by delicate sponge and bright, juicy strawberries. A handcrafted chocolate Christmas wreath adds an elegant festive finish.

Beneath an elegant finish of fresh cream and white chocolate lies a richly layered tiramisu of Ryukyu black tea and coffee mousse. Caramelized nuts add a delicate crunch and toasted depth, creating layers of flavor and aroma in a sophisticated Christmas cake designed for grown-up tastes.

Layers of rich chocolate sponge and smooth chocolate cream are balanced by the bright acidity of orange marmalade, with a crisp chocolate crunch adding texture at the base. Deep, indulgent notes of fine chocolate meet the freshness of citrus in an elegant pairing, beautifully complemented by whisky or brandy.

Crafted with milk and dark chocolate, this classic Bûche de Noël is distinguished by its silky texture and refined sweetness. A timeless Christmas favorite, thoughtfully made by our pâtissiers to bring warmth and a touch of indulgence to the festive table.