Biarritz
Savor a seasonal course dinner highlighting fresh herbs and vegetables from “Our Farm,” complemented by locally sourced seafood such as Okinawan tuna, seasonal fish, and squid from local waters. Featuring produce from Yomitan Village, this exclusive fine dining experience captures the refined flavors of the region in every dish.
| Duration | October 1, 2025 - March 31, 2026 Excludes December 1, 2025 - January 3, 2026 |
|---|---|
| Hours | 6:00 - 10:00 p.m. (L.O. 9:30 p.m.) |
| Location | Fine Dining |
| Price | JPY 25,300 per person (Inc. tax and exc. service charge) |
◆Contact for Reservations & Inquiries
The Uza Terrace Beach Club Villas
098-921-6111
