Essence- Terroir Elegance -

At The Atta Terrace, welcome the new year with a course dinner celebrating the season’s abundance. Vegetables from Our Farm are paired with auspicious Japanese ingredients such as sea urchin and kelp, and complemented by fresh Okinawan seafood. Amid the stillness of nature, embrace the year’s beginning in an atmosphere of quiet elegance and calm.

Duration December 26, 2025 – January 5, 2026
Hours 5:30 - 10:00 p.m (L.O. 9:00 p.m.)
Location Fine Dining
Price JPY 22,000 per person
(Inc. tax and exc. service charge)

◆Contact for Reservations & Inquiries
The Atta Terrace Club Towers
 098-983-3333

Seasonal menu

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