La Bénédiction

Embrace the New Year in a southern resort with a course dinner showcasing the finest gifts of nature. Featuring Okinawa’s freshest seafood, seasonal produce, and select ingredients from around the world, each dish is presented with elegance and the subtle freshness of early spring. The centerpiece is a premium Black Angus beef, tender and richly flavored, crafted to perfection.

Duration December 26, 2025 – January 3, 2026
Hours 5:00 - 10:00 p.m. (L.O. 9:00 p.m.)
Location Main Dining "Fanuan"
South Tower, 2F
Price JPY 26,400 per person
(Inc. tax and exc. service charge)

◆Contact for Reservations & Inquiries
The Busena Terrace Restaurant Reservations
0980-51-1333

Seasonal menu

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