Indulge in the Chef's Special Course Dinner "Biarritz," featuring produce from OUR FARM, grown with pesticide-free and natural farming methods, and seasonal ingredients harvested in the nature-rich village of Yomitan.Starting with the appetizer, inspired by the fusion of the land and sea, a signature menu that showcases the essence of OUR FARM vegetables filled with the flavors of ingredients such as sakura shrimp and broad beans. The grilled lamb loin for the main course is enhanced with a rich morel mushroom sauce and the aroma of binchotan charcoal.Experience the gourmet course meal that engages all your senses.

Available April 1 - September 30, 2024
Hours 6:00 p.m. - 10:00 p.m. (L.O. 9:30 p.m.)
Location Fine Dining
Price 25,300 JPY per person
* Price is inclusive of consumption tax and are subject to service charge.

Biarritz Menu

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The Uza Terrace Beach Club Villas