Chinese Dining "Ryukasaien"
In stylish surroundings complete with a lively open kitchen, enjoy the art of Chinese tea appreciation along with dim sum and other favorite Cantonese dishes, reinterpreted with Busena flair.
| Hours |
Open for dinner from 5:00 p.m. - 10:00 p.m. (last order at 9:00 p.m.) ・4/1 - 7/31, 9/1 - 2026/3/31 : Closed on Wednesdays and Sundays ・8/1 - 8/31：Closed on Sundays (except 8/10) |
|---|---|
| Capacity | 120, Non-Smoking |
| Location | Banyan Village |
- Business hours are subject to change without prior notice.
Seasonal menu
-
[ 7/10～9/30 ] Ryukyu Summer Gourmet Dinner
Period of availability:July 10 - September 30 2025
-
[4/1 - 7/9] Family Fortune Banquet 2025
Period of availability:April 1 - July 9 2025
Menu (PDF)
* Menu items are subject to change depending on the season and availability of ingredients.
- a la carte Menu(PDF:1MB)
- Early Summer Dinner (4/1 - 7/9)(PDF:524KB)
- Midsummer Dinner (7/10 - 9/30)(PDF:489KB)
A note to those guests with food allergies
With one week's advance notice, our chefs can prepare dishes without any of the eight most common food allergens (shrimp, crab, walnuts, wheat, buckwheat, eggs, milk, peanuts) as well as 20 other allergens for which labelling is not mandatory in Japan. We request those guests with food allergies to communicate their needs to us one week prior to arrival by using our Food Allergy Notification Form. Please bear in mind that we are unable to make special arrangements for allergens other than the 28 listed on the form.
When you telephone us, please ask for the Food and Beverage Department (10:00 a.m. - 6:00 p.m.):
Tel.: +81 (0)980-51-1333
