Ryofu Kaiseki
Inspired by the radiant summer sun, shimmering greenery, and refreshing breeze that envelop The Busena Terrace, this seasonal Kaiseki menu showcases the finest ingredients of summer, brought to life with refined culinary artistry. Highlights include ayu (sweetfish) grilled with just the right touch of salt to draw out its fragrant aroma and delicate sweetness, a rare soft-shell crab dish offering the full flavor of the crab in a crisp, savory preparation, and an elegant hamo (pike conger) soup with a clean, graceful taste—each dish a celebration of subtlety and seasonal beauty.
| Duration | July 10 - September 10, 2025 |
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| Hours | 5:00 - 10:00 p.m. (L.O. 9:00 p.m.) |
| Location | Japanese Restaurant "Mahae" Central Tower 2F |
| Price | JPY 22,000 per person (Inc. tax and exc. service charge) |
◆Contact for Reservations & Inquiries
The Busena Terrace Restaurant Reservations
0980-51-1333
